Thirteen years young and still going strong, this time it’s Downtown’s turn to show off it’s restaurants. Prix-fixe menus run $15 to $35 and there are many places to choose from, including Asante, Cuts, Legal Sea Foods, Poor Calvins, No Mas and many more. But we’ll let CAP President A.J. Robinson say it best, “Downtown Restaurant Week gives Atlantans and visitors the opportunity to enjoy Atlanta’s signature dining destinations and neighborhood eateries. With a wide range of culinary creations from Atlanta’s most talented chefs, this year’s premier culinary event is sure to encourage diners to explore, eat and enjoy everything that Downtown Atlanta has to offer.”
You can get all the details and the list of restaurants here. Make your reservations early!